Winery Van Zellers - De Zellaer Reserve Porto

Winery Van ZellersDe Zellaer Reserve Porto

The De Zellaer Reserve Porto of Winery Van Zellers is a natural sweet wine from the region of Porto of Duriense.
This wine is a blend of 2 varietals which are the Tinta Barroca and the Touriga nacional.
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or sweet desserts.

Taste structure of the De Zellaer Reserve Porto from the Winery Van Zellers

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the De Zellaer Reserve Porto of Winery Van Zellers in the region of Duriense is a powerful mainly marked by the residual sugar.

Details and technical informations about Winery Van Zellers's De Zellaer Reserve Porto.

Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tinta Barroca

Intensely coloured, warm reds, sun-drenched with generous alcohol, with aromas of red and black candied fruits, plum, gentle spices and cocoa notes. Ripe tannins and a broad palate. Traditional partner of touriga nacional and touriga franca in the blends of great Port wines (especially Tawny and Ruby) and modern dry Douro DOC. Native Portuguese variety from the Douro and Trás-os-Montes.

Informations about the Winery Van Zellers

The winery offers 42 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Van Zellers & Co..
It is in the top 35 of the best estates in the region
It is located in Porto in the region of Duriense
Find the Winery Van Zellers on Facebook

The Winery Van Zellers is one of of the world's great estates. It offers 41 wines for sale in the of Porto to come and discover on site or to buy online.

Top wine Duriense
In the top 20000 of of Portugal wines
In the top 7000 of of Porto wines
In the top 6000 of natural sweet wines
In the top 600000 wines of the world

The wine region of Porto

One of the world's oldest fortified wines: fortified with grape spirit during fermentation, keeping its residual sugars. Opulent style, long on the palate, notes of candied black fruits, cocoa, fig, walnut, coffee and spices. Four styles: young fruity Ruby (cherry, blackberry), Tawny aged oxidatively in cask (caramel, hazelnut, bitter orange), age-worthy LBV and Vintage, White as aperitif. Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz.


The wine region of Duriense

Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.

The word of the wine: Gluing

Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.

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