Winery Vale do ArmoVale do Armo Reserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vale do Armo Reserva from the Winery Vale do Armo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vale do Armo Reserva of Winery Vale do Armo in the region of Tejo is a powerful.
Wine flavors and olphactive analysis
On the nose the Vale do Armo Reserva of Winery Vale do Armo in the region of Tejo often reveals types of flavors of oak.
Food and wine pairings with Vale do Armo Reserva
Pairings that work perfectly with Vale do Armo Reserva
Original food and wine pairings with Vale do Armo Reserva
The Vale do Armo Reserva of Winery Vale do Armo matches generally quite well with dishes of beef, pasta or veal such as recipes of millet with gruyere cheese, salmon and spinach lasagna or sauté of veal with tomato.
Details and technical informations about Winery Vale do Armo's Vale do Armo Reserva.
Discover the grape variety: Morava
Aromatic and fresh whites for early drinking, pale golden colour, light mouth with preserved acidity, with signature aromas of white flowers, white-fleshed fruits (pear, apple) and light muscat notes. Productive and disease-resistant. Found mainly in the Czech Republic (Moravia) and Slovakia. Czech and Moravian white cross variety.
Last vintages of this wine
The best vintages of Vale do Armo Reserva from Winery Vale do Armo are 2008, 2011, 0
Informations about the Winery Vale do Armo
The Winery Vale do Armo is one of of the world's greatest estates. It offers 14 wines for sale in the of Ribatejo to come and discover on site or to buy online.
The wine region of Ribatejo
Wine region of central-western Portugal on the banks of the Tagus (renamed Tejo), ~10% of national production. Fernão Pires signature in white: aromatic and accessible with signature notes of peach, citrus, white flowers, Mediterranean herbs and a honeyed touch, round and fruity palate — the must-have. Reds Tinta Roriz (Tempranillo) supple, fruity Castelão, spicy Trincadeira, dense Touriga Nacional (blackberry, violet). Everyday wines at gentle prices.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Cep
Grapevine.
