Winery ValdelanaForlan Crianza
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Forlan Crianza from the Winery Valdelana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Forlan Crianza of Winery Valdelana in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Forlan Crianza of Winery Valdelana in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Forlan Crianza
Pairings that work perfectly with Forlan Crianza
Original food and wine pairings with Forlan Crianza
The Forlan Crianza of Winery Valdelana matches generally quite well with dishes of beef, lamb or veal such as recipes of beef in white wine, leg of lamb in braillouse or sauté of veal with carrots.
Details and technical informations about Winery Valdelana's Forlan Crianza.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Forlan Crianza from Winery Valdelana are 2015, 2016, 2014, 2011 and 2009.
Informations about the Winery Valdelana
The Winery Valdelana is one of of the world's great estates. It offers 51 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Stave
A slat of wood that makes up the barrel.
