Winery Chandon - DKNY Twenty Year Cuvée

Winery ChandonDKNY Twenty Year Cuvée

The DKNY Twenty Year Cuvée of Winery Chandon is a sparkling wine from the region of California.
This wine is a blend of 3 varietals which are the Chardonnay, the Pinot blanc and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Chandon's DKNY Twenty Year Cuvée.

Winemaker
Tom Tiburzi
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the Winery Chandon

The winery offers 95 different wines.
Its wines get an average rating of 3.8.
This winery is part of the LVMH.
It is in the top 90 of the best estates in the region
It is located in Californie
Find the Winery Chandon on Facebook and on Twitter

The Winery Chandon is one of of the world's great estates. It offers 84 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 200000 of of United States wines
In the top 25000 of of California wines
In the top 150000 of sparkling wines
In the top 1500000 wines of the world

The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Trimming

A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.

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