Winery Two EES - Dolcetto

Winery Two EESDolcetto

The Dolcetto of Winery Two EES is a red wine from the region of Indiana.
This wine generally goes well with pork, mild and soft cheese or mushrooms.

Details and technical informations about Winery Two EES's Dolcetto.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
14.1°
Allergens
Contains sulfites

Discover the grape variety: Velteliner vert

- Origin: This variety is widely cultivated in Austria. It is believed to be the result of a natural intraspecific cross between Savagnin and another ancient Austrian variety called Saint Georgen. It can also be found in the northeastern part of Italy, in Germany, Hungary, Romania, Russia, the Czech Republic, Slovakia, Moravia, Croatia, the United States (Oregon, Maryland, etc.), Australia, New Zealand and Canada.

Informations about the Winery Two EES

The winery offers 33 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Indiana
Find the Winery Two EES on Facebook and on Twitter

The Winery Two EES is one of of the world's great estates. It offers 26 wines for sale in the of Indiana to come and discover on site or to buy online.

Top wine Indiana
In the top 80000 of of United States wines
In the top 200 of of Indiana wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Indiana

Indiana is a state in the American Midwest, located between Michigan to the North and Kentucky to the South. The state covers 36,500 square miles (95,000 km²) of fertile plains and shallow valleys, well suited to fruit and grain production. Vineyards are largely planted to French-American Hybrid varieties, with a growing interest in those less susceptible to the challenges of a hot, humid Climate. Chambourcin, Marechal Foch, Catawba and Vidal Blanc are common here.

The word of the wine: CM

Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.

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