
Winery Two EESBarreja
This wine is a blend of 2 varietals which are the Durif and the Tannat.
This wine generally goes well with beef
The Barreja of the Winery Two EES is in the top 70 of wines of Indiana.
Food and wine pairings with Barreja
Pairings that work perfectly with Barreja
Original food and wine pairings with Barreja
The Barreja of Winery Two EES matches generally quite well with dishes of beef such as recipes of roast monkfish with bacon.
Details and technical informations about Winery Two EES's Barreja.
Discover the grape variety: Durif
Durif noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Durif noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Barreja from Winery Two EES are 0
Informations about the Winery Two EES
The Winery Two EES is one of of the world's greatest estates. It offers 26 wines for sale in the of Indiana to come and discover on site or to buy online.
The wine region of Indiana
Indiana is a state in the American Midwest, located between Michigan to the North and Kentucky to the South. The state covers 36,500 square miles (95,000 km²) of fertile plains and shallow valleys, well suited to fruit and grain production. Vineyards are largely planted to French-American Hybrid varieties, with a growing interest in those less susceptible to the challenges of a hot, humid Climate. Chambourcin, Marechal Foch, Catawba and Vidal Blanc are common here.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.














