Winery TrincheroTerra del Noce Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Terra del Noce Barbera d'Asti Superiore from the Winery Trinchero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra del Noce Barbera d'Asti Superiore of Winery Trinchero in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terra del Noce Barbera d'Asti Superiore of Winery Trinchero in the region of Piémont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Terra del Noce Barbera d'Asti Superiore
Pairings that work perfectly with Terra del Noce Barbera d'Asti Superiore
Original food and wine pairings with Terra del Noce Barbera d'Asti Superiore
The Terra del Noce Barbera d'Asti Superiore of Winery Trinchero matches generally quite well with dishes of pasta, veal or pork such as recipes of goat cheese and spinach lasagne, aiguillette of duck with honey or veal saltimbocca.
Details and technical informations about Winery Trinchero's Terra del Noce Barbera d'Asti Superiore.
Discover the grape variety: Rousseli
Most certainly Provençal and more particularly, as its name indicates, from the Var department. It is in the process of disappearing because it is practically no longer multiplied in nurseries, although it is registered in the Official Catalogue of wine grape varieties, list A. It is probably a descendant of the white gouais and the black ouliven, to be continued! Rousseli is practically unknown in other wine-producing countries, in France it was used both as a table grape and as a wine grape.
Last vintages of this wine
The best vintages of Terra del Noce Barbera d'Asti Superiore from Winery Trinchero are 2012, 2010, 2015, 2011 and 2013.
Informations about the Winery Trinchero
The Winery Trinchero is one of of the world's greatest estates. It offers 29 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
