Winery Tres VallesJalá Blanco
White wine
This wine is a blend of 2 varietals which are the Chenin blanc and the Colombard.
This wine generally goes well with fruity desserts, vegetarian or lean fish.
Wine flavors and olphactive analysis
On the nose the Jalá Blanco of Winery Tres Valles in the region of North often reveals types of flavors of earth.
Food and wine pairings with Jalá Blanco
Pairings that work perfectly with Jalá Blanco
Original food and wine pairings with Jalá Blanco
The Jalá Blanco of Winery Tres Valles matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pasta with tuna and tomato sauce, mussels with cream supers or magic cake cheese quiche.
Details and technical informations about Winery Tres Valles's Jalá Blanco.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Jalá Blanco from Winery Tres Valles are 2017, 0
Informations about the Winery Tres Valles
The Winery Tres Valles is one of of the world's great estates. It offers 12 wines for sale in the of Baja California to come and discover on site or to buy online.
The wine region of Baja California
The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
