The Château Tour du Foussat is one of the best wineries to follow in Bordeaux.. It offers 3 wines for sale in of Bordeaux to come and discover on site or to buy online.
Looking for the best Château Tour du Foussat wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Château Tour du Foussat wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Tour du Foussat wines with technical and enological descriptions.
How Château Tour du Foussat wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef colombo bourguignon style, stuffed red mullet ballotines or roast duck with cider sauce.
On the nose the red wine of Château Tour du Foussat. often reveals types of flavors of citrus, earth or citrus fruit and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Château Tour du Foussat. is a powerful with a nice balance between acidity and tannins.
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The legendary reds are complemented by high-quality white wines made from Semillon and Sauvignon Blanc. These range from dry whites that challenge the best of Burgundy (Pessac-Léognan is particularly renowned) to the Sweet, botrytised nectars of Sauternes. Although Bordeaux is most famous for its wines produced in specific districts or communes, many of its wines fall under other, broader appellations. These include AOC Bordeaux, Bordeaux Supérieur and Crémant de Bordeaux.
The Bordeaux Red appellation represents more than a third of the total production. The official Bordeaux wine region extends 130 kilometres inland from the Atlantic coast. 111,000 hectares of vineyards were registered in 2018, a figure that has remained largely constant over the previous decade. However, the number of winegrowers has consolidated; in 2018 there were around 6,000, compared to 9,000 a decade earlier.
How Château Tour du Foussat wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of endives with ham, quiche lorraine or chicken curry (like in reunion island).
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Château Tour du Foussat wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of wild boar with honey, mansaf, or jordanian lamb (jordan) or barbecued filet mignon.
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Tour du Foussat.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
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Writing in the Oeno One journal, researchers said climate data showed a significant increase in average growing season temperatures in both Napa and Bordeaux, particularly since the 1980s. So far the warmer conditions have generally contributed to better average wine quality, noted the authors, from the University of Bordeaux’s ISVV Institut des Sciences de la Vigne et du Vin and UC Davis. Yet, they questioned how long this would continue. The authors said: ‘In Napa and Bordeaux, viticulture has ...
Domaine Leroy headed the Liv-ex Power 100 in 2022 for the third consecutive year as Burgundy wine producers occupied all top five places in the ranking, published Wednesday (23 November). The annual list offers fresh insight into the fine wine market’s best performers. Burgundy as a region has enjoyed strong market momentum and it took up 39 spots in this year’s Power 100, six more than in 2021. Bordeaux got 25 places, down five. Brands are ranked based on several criteria, including ...
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
