Winery Torre Oria - Brondby Utiel-Requena Reserva

Winery Torre OriaBrondby Utiel-Requena Reserva

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Brondby Utiel-Requena Reserva of Winery Torre Oria is a red wine from the region of Utiel-Requena of Valence.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Brondby Utiel-Requena Reserva from the Winery Torre Oria

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Brondby Utiel-Requena Reserva of Winery Torre Oria in the region of Valence is a powerful.

Wine flavors and olphactive analysis

On the nose the Brondby Utiel-Requena Reserva of Winery Torre Oria in the region of Valence often reveals types of flavors of oak.

Details and technical informations about Winery Torre Oria's Brondby Utiel-Requena Reserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Calitor

Calitor is a black grape variety of Provençal origin that is not widely grown in France. It is only cultivated on a little more than a hundred hectares in total. The main characteristic of this variety is its bent stalk. Its adult leaves have 5 lobes and angular teeth. The leaf blade is both pubescent and downy. The young leaves have a pinkish tinge, especially in autumn. They are also downy. The tip of the calitor branch is cottony. Calitor is a recommended grape variety in the departments of Vaucluse and Var and is authorized in others such as Gard, Drôme and Ardèche. It has two variants, namely the grey calitor and the white calitor. The calitor is matured only 35 days after the chasselas but it is very productive. It appreciates hot and dry soils. This variety is resistant to oidium, but it remains sensitive to grey rot and mildew. Calitor produces a light, low-alcohol wine with little colour.

Last vintages of this wine

Brondby Utiel-Requena Reserva - 2017
In the top 100 of of Utiel-Requena wines
Average rating: 3.211100
Brondby Utiel-Requena Reserva - 2016
In the top 100 of of Utiel-Requena wines
Average rating: 3.411100
Brondby Utiel-Requena Reserva - 2015
In the top 100 of of Utiel-Requena wines
Average rating: 3.61110.50
Brondby Utiel-Requena Reserva - 2014
In the top 100 of of Utiel-Requena wines
Average rating: 3.411100
Brondby Utiel-Requena Reserva - 2013
In the top 100 of of Utiel-Requena wines
Average rating: 3.311100
Brondby Utiel-Requena Reserva - 2012
In the top 100 of of Utiel-Requena wines
Average rating: 3.71110.50
Brondby Utiel-Requena Reserva - 2011
In the top 100 of of Utiel-Requena wines
Average rating: 3.411100

The best vintages of Brondby Utiel-Requena Reserva from Winery Torre Oria are 2012, 2015, 2016, 2014 and 2011.

Informations about the Winery Torre Oria

The winery offers 96 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Torre Oria.
It is in the top 25 of the best estates in the region
It is located in Utiel-Requena in the region of Valence

The Winery Torre Oria is one of of the world's great estates. It offers 92 wines for sale in the of Utiel-Requena to come and discover on site or to buy online.

Top wine Valence
In the top 15000 of of Spain wines
In the top 700 of of Utiel-Requena wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Utiel-Requena

The wine region of Utiel-Requena is located in the region of Valence of Spain. Wineries and vineyards like the Domaine Hispano Suizas or the Domaine Bodegas 6º Elemento - Vino Sexto Elemento produce mainly wines red, white and pink. The most planted grape varieties in the region of Utiel-Requena are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Utiel-Requena often reveals types of flavors of blackberry, lime or licorice and sometimes also flavors of cream, nectarine or oil.


The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.

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