Winery Torr Na Lochs - Afternoon Delight

Winery Torr Na LochsAfternoon Delight

The Afternoon Delight of Winery Torr Na Lochs is a pink wine from the region of Texas.
This wine generally goes well with pork, mild and soft cheese or mushrooms.

Details and technical informations about Winery Torr Na Lochs's Afternoon Delight.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.8°
Allergens
Contains sulfites

Discover the grape variety: Hibou noir

Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.

Informations about the Winery Torr Na Lochs

The winery offers 22 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Texas
Find the Winery Torr Na Lochs on Facebook and on Twitter

The Winery Torr Na Lochs is one of of the world's great estates. It offers 21 wines for sale in the of Texas to come and discover on site or to buy online.

Top wine Texas
In the top 100000 of of United States wines
In the top 200 of of Texas wines
In the top 35000 of pink wines
In the top 700000 wines of the world

The wine region of Texas

Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.

The word of the wine: Harsh

Term describing the state of tannins with an astringency that lacks finesse.

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