Winery Torr Na LochsAfternoon Delight
Pink wine
This wine generally goes well with pork, mild and soft cheese or mushrooms.
Food and wine pairings with Afternoon Delight
Pairings that work perfectly with Afternoon Delight
Original food and wine pairings with Afternoon Delight
The Afternoon Delight of Winery Torr Na Lochs matches generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of cannelloni of meat, beef cheek burgundy style or lamb crumble with oregano and feta cheese.
Details and technical informations about Winery Torr Na Lochs's Afternoon Delight.
Discover the grape variety: Villard blanc
Interspecific crossing between 6468 Seibel and 6905 Seibel or subéreux, obtained by the House of Seyve-Villard of Saint Vallier in the Drôme. Together with Villard noir or 18315 Seyve-Villard, these were the two most widely propagated direct-producing hybrids. The white Villard has also been used as a progenitor for new varieties. It can be found in Hungary, Mexico, Brazil, Canada, the United States and Japan. In the south of France, some old vines still exist. We have also found it in private homes where it is grown in pergolas for the consumption of its excellent grapes at full maturity. Today, it is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Torr Na Lochs
The Winery Torr Na Lochs is one of of the world's great estates. It offers 21 wines for sale in the of Texas to come and discover on site or to buy online.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.
