The Domaine de Toasc is one of the best wineries to follow in Provence.. It offers 14 wines for sale in of Provence to come and discover on site or to buy online.
Looking for the best Domaine de Toasc wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Toasc wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Toasc wines with technical and enological descriptions.
How Domaine de Toasc wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of rice with shrimps and onions, preparation of the olives (black olives in brine) or very simple fish with fresh pasta.
On the nose the pink wine of Domaine de Toasc. often reveals types of flavors of earth, spices. In the mouth the pink wine of Domaine de Toasc. is a with a nice freshness.
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
9 AOCs, mistral climate.
How Domaine de Toasc wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of lamb skewers or halibut with flambéed comté.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Domaine de Toasc wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of beef fashion or ravioles from champsaur.
On the nose the red wine of Domaine de Toasc. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of vanilla, non oak or earth.
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Toasc.
Very lively, tense whites with a lean palate and cutting acidity. Delicate aromas of green apple, lemon, white flowers, pear and iodine saline notes. Light, refreshing finish, best drunk young. Historic pillar of Cognac AOC before phylloxera (known as Gros Plant) and Armagnac AOC (called Picpoul or Piquepoul there); star of Gros Plant du Pays Nantais AOC on Atlantic terroirs. Native French South-West variety, genetic parent of Colombard.
