Winery Tilia EstateNostra
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot gris.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Nostra of Winery Tilia Estate in the region of Primorje often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of spices.
Food and wine pairings with Nostra
Pairings that work perfectly with Nostra
Original food and wine pairings with Nostra
The Nostra of Winery Tilia Estate matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of capellini with prosciutto, spinach, goat cheese and salmon quiche or mussels with cream.
Details and technical informations about Winery Tilia Estate's Nostra.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Nostra from Winery Tilia Estate are 2018, 0
Informations about the Winery Tilia Estate
The Winery Tilia Estate is one of of the world's great estates. It offers 19 wines for sale in the of Vipava to come and discover on site or to buy online.
The wine region of Vipava
The wine region of Vipava is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Fornazarič or the Domaine Batič produce mainly wines white, red and pink. The most planted grape varieties in the region of Vipava are Merlot, Cabernet-Sauvignon and Ribolla gialla, they are then used in wines in blends or as a single variety. On the nose of Vipava often reveals types of flavors of peach, straw or apricot and sometimes also flavors of lemon, pear or white peach.
The wine region of Primorje
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
The word of the wine: Vintage
Year of production of a wine, it is usually indicated on the label.
