Winery TibaldiDanielle Langhe Favorita
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Danielle Langhe Favorita from the Winery Tibaldi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Danielle Langhe Favorita of Winery Tibaldi in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Danielle Langhe Favorita of Winery Tibaldi in the region of Piedmont often reveals types of flavors of citrus, apples or pear and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Danielle Langhe Favorita
Pairings that work perfectly with Danielle Langhe Favorita
Original food and wine pairings with Danielle Langhe Favorita
The Danielle Langhe Favorita of Winery Tibaldi matches generally quite well with dishes of shellfish, pasta or mature and hard cheese such as recipes of monkfish in foil, chinese fried shrimp ravioli or 4 cheese fondue.
Discover the grape variety: Favorita
Last vintages of this wine
The best vintages of Danielle Langhe Favorita from Winery Tibaldi are 2019, 2020, 0, 2018 and 2017.
Informations about the Winery Tibaldi
The Winery Tibaldi is one of of the world's greatest estates. It offers 12 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
