
Winery Tianna NegreMas de Canet Tinto
This wine is a blend of 2 varietals which are the Callet and the Manto negro.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Mas de Canet Tinto of the Winery Tianna Negre is in the top 40 of wines of Mallorca.
Taste structure of the Mas de Canet Tinto from the Winery Tianna Negre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mas de Canet Tinto of Winery Tianna Negre in the region of Iles Baléares is a powerful with a nice freshness.
Food and wine pairings with Mas de Canet Tinto
Pairings that work perfectly with Mas de Canet Tinto
Original food and wine pairings with Mas de Canet Tinto
The Mas de Canet Tinto of Winery Tianna Negre matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue vigneronne au vin rouge, chicken wok with chinese noodles or osso bucco milanese.
Details and technical informations about Winery Tianna Negre's Mas de Canet Tinto.
Discover the grape variety: Callet
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Mas de Canet Tinto from Winery Tianna Negre are 2013, 2018, 2015, 0 and 2016.
Informations about the Winery Tianna Negre
The Winery Tianna Negre is one of of the world's great estates. It offers 48 wines for sale in the of Mallorca to come and discover on site or to buy online.
The wine region of Mallorca
Mediterranean wine island of the Balearics, a scene in full qualitative renewal. Native Manto Negro is the signature of Binissalem (min. 30%): velvety reds with signature notes of ripe cherry, plum, garrigue, sweet spices and a smoky touch, round tannins and a sun-drenched palate — the Mallorcan identity. Also supple Callet, fruity Fogoneu, rare Gorgollasa in revival.
The wine region of Iles Baléares
Spanish Mediterranean archipelago (Majorca, Minorca, Ibiza), warm insular climate, limestone soils. Manto Negro (Majorca, 320 ha, native): supple and silky with red cherry, raspberry, plum, Mediterranean herbs and spicy hint, fine tannins and moderate alcohol. Round and fragrant Callet (native) solo or blended (young and rosé). Cabernet and Merlot for ageing cuvées.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.














