The Winery Tiai of Valpolicella of Veneto

Winery Tiai
The winery offers 2 different wines
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Its wines get an average rating of 4.
It is currently not ranked among the best domains of Veneto.
It is located in Valpolicella in the region of Veneto
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The Winery Tiai is one of the best wineries to follow in Valpolicella.. It offers 2 wines for sale in of Valpolicella to come and discover on site or to buy online.

Top Winery Tiai wines

Looking for the best Winery Tiai wines in Valpolicella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tiai wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tiai wines with technical and enological descriptions.

The top red wines of Winery Tiai

Food and wine pairings with a red wine of Winery Tiai

How Winery Tiai wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of barbecue burger, spaghetti neapolitan style or lamb tagine with apricots (morocco).

Organoleptic analysis of red wines of Winery Tiai

In the mouth the red wine of Winery Tiai. is a powerful.

Discovering the wine region of Valpolicella

Veronese Veneto, four styles of red around Corvina. Classic Valpolicella: fruity and light (cherry, kirsch, spice), thirst-quenching. Ripasso "re-passed" over Amarone marc: fleshier. Signature Amarone DOCG: grapes dried 120 days (appassimento), a powerful, opulent red (candied cherry, plum, chocolate), 15-16%, great ageing.

Sweet Recioto in passito. Native Corvina, Corvinone, Rondinella, Molinara.

The top sparkling wines of Winery Tiai

Food and wine pairings with a sparkling wine of Winery Tiai

How Winery Tiai wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of blanquette of monkfish with small vegetables, roast veal orloff with mushrooms or pasta carbonara almost like the real thing.

The best vintages in the sparkling wines of Winery Tiai

  • 0With an average score of 4.30/5

The grape varieties most used in the sparkling wines of Winery Tiai.

  • Sangiovese
  • Negrette
  • Durella

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

Discover other wineries and winemakers neighboring the Winery Tiai

Planning a wine route in the of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tiai.

Discover the grape variety: Négrette

Supple, perfumed reds with a deep ruby robe, smooth tannins and a round palate, with intense, characteristic aromas of violet, red fruit (raspberry, blackcurrant), liquorice, soft spice and peppery notes. Gourmand finish; best young or short ageing. The near-exclusive star of Fronton AOC north of Toulouse (minimum 50% in blends), also made as expressive rosés. Autochthonous South-West French variety, possibly brought from Cyprus by the Knights Hospitaller.

Discover other regions and appellation of Veneto