Winery ThummererTréfli Vörös Cuvée
Red wine
This wine is a blend of 5 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Maturana blanca, the Merlot and the Blauburger.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with pork, poultry or beef.
Taste structure of the Tréfli Vörös Cuvée from the Winery Thummerer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tréfli Vörös Cuvée of Winery Thummerer in the region of Eger is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Tréfli Vörös Cuvée of Winery Thummerer in the region of Eger often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Tréfli Vörös Cuvée
Pairings that work perfectly with Tréfli Vörös Cuvée
Original food and wine pairings with Tréfli Vörös Cuvée
The Tréfli Vörös Cuvée of Winery Thummerer matches generally quite well with dishes of beef, lamb or pork such as recipes of slow-cooked fillet of beef, pastillas with lamb and apricots or ollada (catalonia).
Details and technical informations about Winery Thummerer's Tréfli Vörös Cuvée.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Tréfli Vörös Cuvée from Winery Thummerer are 2014, 2018, 2015, 2013 and 2011.
Informations about the Winery Thummerer
The Winery Thummerer is one of of the world's great estates. It offers 59 wines for sale in the of Eger to come and discover on site or to buy online.
The wine region of Eger
Emblematic Hungarian region in the north, home of the legendary Egri Bikavér ("Bull's Blood"). A blend of fleshy, spicy reds with signature notes of black cherry, ripe plum, paprika, sweet spices and tobacco, round tannins. Mandatory base of Kékfrankos (Blaufränkisch), blended with fruity Kadarka, peppery Cabernet Franc and supple Merlot. Also Egri Csillag in white ("Star of Eger"), fresh and aromatic.
The word of the wine: N-D
Negociant-distributor. In Champagne, a company that buys finished wines in bottles that are dressed under a brand name with the merchant's own labels.
