Winery Thomas & Fils - Les Gentil

Winery Thomas & FilsLes Gentil

The Les Gentil of Winery Thomas & Fils is a white wine from the region of Alsace.
This wine is a blend of 3 varietals which are the Muscadelle, the Pinot gris and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Thomas & Fils's Les Gentil.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscadelle

Aromatic, fruity whites with a tender palate, with intense aromas of muscat, white flowers, honey, candied citrus and floral notes (no genetic link to the muscat family). Minor component in the great botrytised dessert wines of Sauternes, Barsac, Cérons and Monbazillac, adding perfume and freshness. Also dry in Entre-Deux-Mers. Made as sumptuous fortified wines in Australia (Rutherglen Topaque). French variety from Bordeaux and the South-West.

Informations about the Winery Thomas & Fils

The winery offers 41 different wines.
Its wines get an average rating of 3.8.
It is in the top 30 of the best estates in the region
It is located in Alsace
Find the Winery Thomas & Fils on Facebook

The Winery Thomas & Fils is one of of the world's great estates. It offers 40 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 200000 of of France wines
In the top 15000 of of Alsace wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of Alsace

Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.

The word of the wine: Decommissioning

Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.

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