Winery The Wine SocietyThe Society‘s Valpolicella Ripasso Superiore
Red wine
This wine is a blend of 3 varietals which are the Corvina, the Corvinone and the Rondinella.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or game (deer, venison).
Taste structure of the The Society‘s Valpolicella Ripasso Superiore from the Winery The Wine Society
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Society‘s Valpolicella Ripasso Superiore of Winery The Wine Society in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the The Society‘s Valpolicella Ripasso Superiore of Winery The Wine Society in the region of Veneto often reveals types of flavors of cherry, blackberry or red fruit and sometimes also flavors of black cherries, plum or raspberry.
Food and wine pairings with The Society‘s Valpolicella Ripasso Superiore
Pairings that work perfectly with The Society‘s Valpolicella Ripasso Superiore
Original food and wine pairings with The Society‘s Valpolicella Ripasso Superiore
The The Society‘s Valpolicella Ripasso Superiore of Winery The Wine Society matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pork tongue with tomato sauce and pickles, veal shank in a pot au feu with star anise or baked leg of daguet or roe deer.
Details and technical informations about Winery The Wine Society's The Society‘s Valpolicella Ripasso Superiore.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of The Society‘s Valpolicella Ripasso Superiore from Winery The Wine Society are 2017, 2015, 2016
Informations about the Winery The Wine Society
The Winery The Wine Society is one of of the world's great estates. It offers 179 wines for sale in the of Valpolicella Ripasso to come and discover on site or to buy online.
The wine region of Valpolicella Ripasso
The wine region of Valpolicella Ripasso is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Corte Lavel or the Domaine Le Guaite di Noemi produce mainly wines red. The most planted grape varieties in the region of Valpolicella Ripasso are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Valpolicella Ripasso often reveals types of flavors of cherry, apples or lemon and sometimes also flavors of truffle, cola or savory.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
