Winery The Wine SocietyThe Society's Exhibition Pouilly-Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the The Society's Exhibition Pouilly-Fumé from the Winery The Wine Society
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Society's Exhibition Pouilly-Fumé of Winery The Wine Society in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Society's Exhibition Pouilly-Fumé of Winery The Wine Society in the region of Loire Valley often reveals types of flavors of smoke, lime or gooseberry and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with The Society's Exhibition Pouilly-Fumé
Pairings that work perfectly with The Society's Exhibition Pouilly-Fumé
Original food and wine pairings with The Society's Exhibition Pouilly-Fumé
The The Society's Exhibition Pouilly-Fumé of Winery The Wine Society matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tartiflette, pike quenelles with lobster bisque sauce or red wine fondue.
Details and technical informations about Winery The Wine Society's The Society's Exhibition Pouilly-Fumé.
Discover the grape variety: Saint Côme
A very old variety grown in Aveyron, it has almost disappeared from the vineyard. It is registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural cross between the white gouais and the moural - or morrastel -. For more information on other relatives, click here !
Last vintages of this wine
The best vintages of The Society's Exhibition Pouilly-Fumé from Winery The Wine Society are 2012, 2011, 2017, 2014 and 2015.
Informations about the Winery The Wine Society
The Winery The Wine Society is one of of the world's great estates. It offers 179 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.
