Winery The Colonial EstateExile Shiraz
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Exile Shiraz of the Winery The Colonial Estate is in the top 90 of wines of Barossa Valley.
Taste structure of the Exile Shiraz from the Winery The Colonial Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Exile Shiraz of Winery The Colonial Estate in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Exile Shiraz of Winery The Colonial Estate in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Exile Shiraz
Pairings that work perfectly with Exile Shiraz
Original food and wine pairings with Exile Shiraz
The Exile Shiraz of Winery The Colonial Estate matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of rosbeef casserole mamie, mathieu's lamb tagine or adapted vietnamese fondue.
Details and technical informations about Winery The Colonial Estate's Exile Shiraz.
Discover the grape variety: Arbane
Arbane blanc is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arbane blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Champagne, Jura, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Exile Shiraz from Winery The Colonial Estate are 2002, 2016, 2015, 2006 and 2004.
Informations about the Winery The Colonial Estate
The Winery The Colonial Estate is one of of the world's greatest estates. It offers 27 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
News related to this wine
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The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.