The Winery Terre di Levante is one of the largest wineries in the world. It offers 16 wines for sale in of Cinque Terre to come and discover on site or to buy online.
Looking for the best Winery Terre di Levante wines in Cinque Terre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terre di Levante wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terre di Levante wines with technical and enological descriptions.
How Winery Terre di Levante wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni chicken, pepper and mozzarella, shrimp and chorizo risotto or truffle from auvergne.
On the nose the white wine of Winery Terre di Levante. often reveals types of flavors of earth, citrus fruit. In the mouth the white wine of Winery Terre di Levante. is a powerful with a nice freshness.
Ligurian mythical DOC between Levanto and La Spezia, UNESCO terraced vineyards overlooking the sea, heroic viticulture by monorails. Bosco, Albarola and Vermentino signature whites: dry and saline with citrus, green apple, white flowers, Mediterranean herbs and iodic mineral touch, taut thirst-quenching palate. Mythical version Sciacchetrà passito (grapes dried >70 days): golden to amber, honey, dried apricot, marine salinity — rare great Italian liqueur.
How Winery Terre di Levante wines pair with each other generally quite well with dishes such as recipes .
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
How Winery Terre di Levante wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef casserole, chinese chicken soup or grilled lamb shoulder with spices and honey.
In the mouth the red wine of Winery Terre di Levante. is a powerful.
Acid obtained by malolactic fermentation.
Planning a wine route in the of Cinque Terre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terre di Levante.
Structured, elegant reds with deep colour, firm tannins, with intense aromas of blackberry, blackcurrant, black pepper, violet, smoked meat, black olive and balsamic notes. Fine ageing potential. Star of the great northern Rhône reds (Côte-Rôtie, Hermitage, Cornas, Saint-Joseph) and pillar of GSM blends in the south (Châteauneuf-du-Pape). Widely exported to Australia as Shiraz (Barossa, McLaren Vale). Cross of dureza × mondeuse blanche.
