The Winery Buranco is one of the largest wineries in the world. It offers 8 wines for sale in of Cinque Terre to come and discover on site or to buy online.
Looking for the best Winery Buranco wines in Cinque Terre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Buranco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Buranco wines with technical and enological descriptions.
How Winery Buranco wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of maultaschen ( swabian ravioli ), pasta with shrimp or gratin in pink and blue.
On the nose the white wine of Winery Buranco. often reveals types of flavors of citrus fruit, tree fruit. In the mouth the white wine of Winery Buranco. is a powerful with a nice freshness.
The wine region of Cinque Terre is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Cantina Cinque Terre or the Domaine La Polenza produce mainly wines white, sweet and red. The most planted grape varieties in the region of Cinque Terre are Vermentino, Sangiovese and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cinque Terre often reveals types of flavors of pineapple, floral or non oak and sometimes also flavors of microbio, vegetal or oak.
In the mouth of Cinque Terre is a powerful with a nice freshness. We currently count 25 estates and châteaux in the of Cinque Terre, producing 74 different wines in conventional, organic and biodynamic agriculture. The wines of Cinque Terre go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Buranco wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Buranco. often reveals types of flavors of microbio, tree fruit or tropical fruit and sometimes also flavors of earth.
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
How Winery Buranco wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef skewers, pasta with vegetables or shish kebab.
On the nose the red wine of Winery Buranco. often reveals types of flavors of oak, red fruit or spices. In the mouth the red wine of Winery Buranco. is a powerful with a lot of tannins present in the mouth.
Said of the colour of an evolved wine that has taken on brick and orange hues.
Planning a wine route in the of Cinque Terre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Buranco.
American, resulting from a natural cross between taylor (Vitis Labrusca x Vitis Riparia) and Vitis Riparia, the seeds of the taylor then sown in 1869 by Otto Wasserzicher in Nauvoo, Illinois. Noah has been used extensively as a progenitor by hybridizers such as Baco, Bertille-Seyve, Castel, Gaillard and Seibel, the best known being baco blanc or baco 22A (folle blanche x Noah). In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): clinton, herbemont, isabelle, jacquez, Noah and othello. Today, it has practically disappeared and can sometimes be found in private homes established in vineyards.
