The Winery A Scià is one of the largest wineries in the world. It offers 4 wines for sale in of Cinque Terre to come and discover on site or to buy online.
Looking for the best Winery A Scià wines in Cinque Terre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery A Scià wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery A Scià wines with technical and enological descriptions.
How Winery A Scià wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of provencal stew, pasta with vegetables or tanjia (lamb shoulder confit).
In the mouth the red wine of Winery A Scià. is a powerful.
The wine region of Cinque Terre is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Cantina Cinque Terre or the Domaine La Polenza produce mainly wines white, sweet and red. The most planted grape varieties in the region of Cinque Terre are Vermentino, Sangiovese and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cinque Terre often reveals types of flavors of pineapple, floral or non oak and sometimes also flavors of microbio, vegetal or oak.
In the mouth of Cinque Terre is a powerful with a nice freshness. We currently count 25 estates and châteaux in the of Cinque Terre, producing 74 different wines in conventional, organic and biodynamic agriculture. The wines of Cinque Terre go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery A Scià wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of smoked salmon pasta gratin, armorican-style squid or broccoli and beaufort pie.
On the nose the white wine of Winery A Scià. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, red fruit. In the mouth the white wine of Winery A Scià. is a powerful with a nice freshness.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery A Scià wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery A Scià. often reveals types of flavors of tree fruit.
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
Planning a wine route in the of Cinque Terre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery A Scià.
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
