Winery Terre di LevanteScògio Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Scògio Rosso of the Winery Terre di Levante is in the top 20 of wines of Vino da Tavola.
Taste structure of the Scògio Rosso from the Winery Terre di Levante
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Scògio Rosso of Winery Terre di Levante in the region of Vino da Tavola is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Scògio Rosso
Pairings that work perfectly with Scògio Rosso
Original food and wine pairings with Scògio Rosso
The Scògio Rosso of Winery Terre di Levante matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust (onions & mustard), eggplant and zucchini lasagna or languedoc-roussillon lamb en papillote and its tajine with....
Details and technical informations about Winery Terre di Levante's Scògio Rosso.
Discover the grape variety: Ganson
Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Scògio Rosso from Winery Terre di Levante are 0
Informations about the Winery Terre di Levante
The Winery Terre di Levante is one of of the world's greatest estates. It offers 15 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
