Winery Terre d'AglianicaTatillo Riserva
Red wine
This wine generally goes well with pork, vegetarian or veal.
Wine flavors and olphactive analysis
On the nose the Tatillo Riserva of Winery Terre d'Aglianica in the region of Campania often reveals types of flavors of earth, oak.
Food and wine pairings with Tatillo Riserva
Pairings that work perfectly with Tatillo Riserva
Original food and wine pairings with Tatillo Riserva
The Tatillo Riserva of Winery Terre d'Aglianica matches generally quite well with dishes of lamb, veal or pork such as recipes of shoulder of lamb on a bed of potatoes, roast veal with black olives or salty crumble with courgettes, goat cheese and bacon.
Details and technical informations about Winery Terre d'Aglianica's Tatillo Riserva.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Tatillo Riserva from Winery Terre d'Aglianica are 0
Informations about the Winery Terre d'Aglianica
The Winery Terre d'Aglianica is one of of the world's greatest estates. It offers 3 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
