
Winery Terra D'ArtFlor de Ahillas Rosado
This wine generally goes well with pork, beef or lamb.

Food and wine pairings with Flor de Ahillas Rosado
Pairings that work perfectly with Flor de Ahillas Rosado
Original food and wine pairings with Flor de Ahillas Rosado
The Flor de Ahillas Rosado of Winery Terra D'Art matches generally quite well with dishes of beef, lamb or pork such as recipes of beef bourguignon with cookéo, couscous without couscous maker or rabbit socks in gibelotte.
Details and technical informations about Winery Terra D'Art's Flor de Ahillas Rosado.
Discover the grape variety: Bobal
Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.
Last vintages of this wine
The best vintages of Flor de Ahillas Rosado from Winery Terra D'Art are 2019, 0
Informations about the Winery Terra D'Art
The Winery Terra D'Art is one of of the world's greatest estates. It offers 5 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Dry extract
Non-liquid constituents of wine.













