
Winery Tenuta UlisseAmarandia di Ulisse Cerasuolo d'Abruzzo
This wine generally goes well with pork, vegetarian or veal.

Food and wine pairings with Amarandia di Ulisse Cerasuolo d'Abruzzo
Pairings that work perfectly with Amarandia di Ulisse Cerasuolo d'Abruzzo
Original food and wine pairings with Amarandia di Ulisse Cerasuolo d'Abruzzo
The Amarandia di Ulisse Cerasuolo d'Abruzzo of Winery Tenuta Ulisse matches generally quite well with dishes of lamb, veal or pork such as recipes of traditional tagine (morocco), pork cheeks with cider and honey or baked bread (tomato, mushroom, ham, cheese).
Details and technical informations about Winery Tenuta Ulisse's Amarandia di Ulisse Cerasuolo d'Abruzzo.
Discover the grape variety: Pinenc
Structured, deeply coloured reds with a dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), red pepper (hallmark), spices and herbaceous notes. Fine ageing potential, defining the identity of Béarn and Aveyron. Essential component of Madiran AOC and Pacherenc du Vic-Bilh AOC. Synonym of Fer Servadou in Madiran, also called Braucol in Gaillac and Mansois in Marcillac. South-West French variety.
Last vintages of this wine
The best vintages of Amarandia di Ulisse Cerasuolo d'Abruzzo from Winery Tenuta Ulisse are 0
Informations about the Winery Tenuta Ulisse
The Winery Tenuta Ulisse is one of of the world's great estates. It offers 45 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
DOC of Abruzzo, first Italian appellation dedicated exclusively to rosé (2010). Montepulciano signature (min. 85%) in short maceration on pigmented skins. Signature serious structured rosés with signature notes of red cherry, wild strawberry, raspberry, pomegranate, citrus and a spicy touch, round and fresh palate — often considered one of Italy's finest rosés.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.














