Winery Tenuta UlisseMontepulciano d'Abruzzo (Unico)
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Montepulciano d'Abruzzo (Unico) from the Winery Tenuta Ulisse
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montepulciano d'Abruzzo (Unico) of Winery Tenuta Ulisse in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Montepulciano d'Abruzzo (Unico) of Winery Tenuta Ulisse in the region of Abruzzo often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with Montepulciano d'Abruzzo (Unico)
Pairings that work perfectly with Montepulciano d'Abruzzo (Unico)
Original food and wine pairings with Montepulciano d'Abruzzo (Unico)
The Montepulciano d'Abruzzo (Unico) of Winery Tenuta Ulisse matches generally quite well with dishes of beef, pasta or veal such as recipes of ramen burger, fried rice noodles with chicken or stuffed cutlets.
Details and technical informations about Winery Tenuta Ulisse's Montepulciano d'Abruzzo (Unico).
Discover the grape variety: Minutolo
Aromatic, lively dry whites with a pale golden colour, a slender palate and preserved acidity, showing intense signature muscat aromas (rose, fresh grape), white flowers (orange blossom), exotic fruits (lychee, pineapple) and citrus notes. Distinctive Apulian aromatic profile to drink young. Experiencing a fine qualitative revival among modern Puglian winemakers in the Valle d'Itria. Native white variety from Puglia, Italy, long confused with Fiano.
Last vintages of this wine
The best vintages of Montepulciano d'Abruzzo (Unico) from Winery Tenuta Ulisse are 2019, 2018, 2017, 2016 and 2014.
Informations about the Winery Tenuta Ulisse
The Winery Tenuta Ulisse is one of of the world's greatest estates. It offers 45 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.
