Winery Tenuta MarinoTerra Aspra Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Terra Aspra Bianco from the Winery Tenuta Marino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra Aspra Bianco of Winery Tenuta Marino in the region of Basilicata is a powerful.
Food and wine pairings with Terra Aspra Bianco
Pairings that work perfectly with Terra Aspra Bianco
Original food and wine pairings with Terra Aspra Bianco
The Terra Aspra Bianco of Winery Tenuta Marino matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of marmite dieppoise, quiche lorraine or basil and cherry tomato clafoutis.
Details and technical informations about Winery Tenuta Marino's Terra Aspra Bianco.
Discover the grape variety: Fantasy seedless
Table grape with long bunches and elongated seedless (pipless) dark violet berries, thin skin and crunchy flesh with a pleasant sweet flavour. Early ripening. Very rarely vinified. Grown in California, Australia, Chile and South Africa for export markets, prized for its attractive appearance, pleasant flavour and good shelf life. American seedless black table grape variety, obtained in California by crossbreeding for fresh consumption.
Last vintages of this wine
The best vintages of Terra Aspra Bianco from Winery Tenuta Marino are 2008, 0, 2015, 2009
Informations about the Winery Tenuta Marino
The Winery Tenuta Marino is one of of the world's greatest estates. It offers 7 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Austere region of southern Italy between Campania and Apulia, kingdom of volcanic Aglianico. Aglianico del Vulture signature DOCG on volcanic soils (~1,500 ha at 700 m): powerful, structured reds with signature notes of black cherry, blackberry, tobacco, leather, liquorice and a smoky mineral touch, firm tannins and long ageing — compared to Nebbiolo and Barolo. Also sun-drenched Primitivo, round Montepulciano. Fresh Greco and Fiano whites.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.
