Winery Tenuta Gorghi TondiMeridiano 12 Catarratto
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Meridiano 12 Catarratto from the Winery Tenuta Gorghi Tondi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meridiano 12 Catarratto of Winery Tenuta Gorghi Tondi in the region of Sicily is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Meridiano 12 Catarratto of Winery Tenuta Gorghi Tondi in the region of Sicily often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Meridiano 12 Catarratto
Pairings that work perfectly with Meridiano 12 Catarratto
Original food and wine pairings with Meridiano 12 Catarratto
The Meridiano 12 Catarratto of Winery Tenuta Gorghi Tondi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese noodles with vegetables, zucchini quiche or bacon cake.
Details and technical informations about Winery Tenuta Gorghi Tondi's Meridiano 12 Catarratto.
Discover the grape variety: Blanc vert
In the past, Blanc Vert was found in the vineyards of La Ville Dieu du Temple in the Tarn et Garonne and Fronton in the Haute Garonne, very often "mixed" with other grape varieties such as Negrette. Today, it is no longer present in the vineyards.
Last vintages of this wine
The best vintages of Meridiano 12 Catarratto from Winery Tenuta Gorghi Tondi are 2013, 2016, 2015, 2012 and 0.
Informations about the Winery Tenuta Gorghi Tondi
The Winery Tenuta Gorghi Tondi is one of of the world's great estates. It offers 44 wines for sale in the of Sicilia to come and discover on site or to buy online.
The wine region of Sicilia
The wine region of Sicilia is located in the region of Sicile of Italy. We currently count 825 estates and châteaux in the of Sicilia, producing 1804 different wines in conventional, organic and biodynamic agriculture. The wines of Sicilia go well with generally quite well with dishes .
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Côte des Blancs
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.
