Winery Terres des TempliersMise Tardive Banyuls Rimage
Natural sweet wine
This wine generally goes well with beef and mature and hard cheese.
The Mise Tardive Banyuls Rimage of the Winery Terres des Templiers is in the top 20 of wines of Banyuls.
Food and wine pairings with Mise Tardive Banyuls Rimage
Pairings that work perfectly with Mise Tardive Banyuls Rimage
Original food and wine pairings with Mise Tardive Banyuls Rimage
The Mise Tardive Banyuls Rimage of Winery Terres des Templiers matches generally quite well with dishes of beef or mature and hard cheese such as recipes of spaghetti bolognese or matouille or hot tome des bauges (savoie).
Details and technical informations about Winery Terres des Templiers's Mise Tardive Banyuls Rimage.
Discover the grape variety: Merlot noir
This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.
Last vintages of this wine
The best vintages of Mise Tardive Banyuls Rimage from Winery Terres des Templiers are 2014
Informations about the Winery Terres des Templiers
The Winery Terres des Templiers is one of of the world's great estates. It offers 98 wines for sale in the of Banyuls to come and discover on site or to buy online.
The wine region of Banyuls
Banyuls wines come from the South-eastern Part of Roussillon, in the south of France, in the lower Pyrenees, a few kilometres from the Spanish border. These naturally Sweet wines are consumed both as an aperitif and as a dessert. They come in a wide range of hues, from GoldenGreen (Banyuls Blanc) to Amber (Banyuls Ambré) to the intense garnet of the standard Banyuls Rouge. Unusually among the natural sweet wines of France, all Banyuls wines are made primarily from Grenache grapes of various colors.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Pitting (acetic)
Synonymous with acescence.
