
Domaine de la RectorieBarlande Collioure
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Barlande Collioure of the Domaine de la Rectorie is in the top 30 of wines of Collioure.
Taste structure of the Barlande Collioure from the Domaine de la Rectorie
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barlande Collioure of Domaine de la Rectorie in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Barlande Collioure of Domaine de la Rectorie in the region of Languedoc-Roussillon often reveals types of flavors of fig, non oak or red fruit and sometimes also flavors of dried fruit.
Food and wine pairings with Barlande Collioure
Pairings that work perfectly with Barlande Collioure
Original food and wine pairings with Barlande Collioure
The Barlande Collioure of Domaine de la Rectorie matches generally quite well with dishes of beef, pasta or veal such as recipes of thai beef curry, mascarpone pasta with tomato sauce or veal escalope with lemon sauce.
Details and technical informations about Domaine de la Rectorie's Barlande Collioure.
Discover the grape variety: Viktoria
Cross between a (vitis vinifera x vitis amurensis) and Seyve Villard 12 304. Viktoria is found mainly in Russia but also in Poland, Lithuania, etc. It should be noted that a Romanian variety of table grape bears the same name but it is unlikely to be confused with it because its berries are white. - Synonymy: victoria, wiktoria (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Barlande Collioure from Domaine de la Rectorie are 2014, 2013, 2016, 2015
Informations about the Domaine de la Rectorie
The Domaine de la Rectorie is one of of the world's greatest estates. It offers 29 wines for sale in the of Collioure to come and discover on site or to buy online.
The wine region of Collioure
Collioure is a very small appellation in the Roussillon region (also known as French Catalonia) in southeastern France, near the border with Spain on the Mediterranean coast, about 30 kilometers southwest of Perpignan. It produces PowerfulDry red and white wines from France's southernmost Vineyard. The appellation comprises four communes, including the one from which it takes its name, plus Cerbère, Port-Vendres and Banyuls. Collioure wines are the dry table wines of the region, while those bearing the name Banyuls are the Sweet wines produced in exactly the same vineyards.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Full
A full, complete and harmonious wine, offering a great wealth of flavours.














