Winery Terres des TempliersMas Pams Collioure
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Mas Pams Collioure of the Winery Terres des Templiers is in the top 40 of wines of Languedoc-Roussillon.
Taste structure of the Mas Pams Collioure from the Winery Terres des Templiers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mas Pams Collioure of Winery Terres des Templiers in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mas Pams Collioure
Pairings that work perfectly with Mas Pams Collioure
Original food and wine pairings with Mas Pams Collioure
The Mas Pams Collioure of Winery Terres des Templiers matches generally quite well with dishes of beef, pasta or veal such as recipes of hungarian goulash, pasta with tuna and tomato or duck with orange.
Details and technical informations about Winery Terres des Templiers's Mas Pams Collioure.
Discover the grape variety: Tzolikoouri
Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.
Last vintages of this wine
The best vintages of Mas Pams Collioure from Winery Terres des Templiers are 2010
Informations about the Winery Terres des Templiers
The Winery Terres des Templiers is one of of the world's great estates. It offers 98 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Breton
See cabernet franc.
