Winery Templar KnightElements Rouge
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Pinot noir and the Merlot.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Elements Rouge of Winery Templar Knight in the region of Thracian Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Elements Rouge
Pairings that work perfectly with Elements Rouge
Original food and wine pairings with Elements Rouge
The Elements Rouge of Winery Templar Knight matches generally quite well with dishes of beef, lamb or veal such as recipes of express veal stew in a pressure cooker, lamb tagine with dried fruits or osso bucco.
Details and technical informations about Winery Templar Knight's Elements Rouge.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Elements Rouge from Winery Templar Knight are 2015, 2012
Informations about the Winery Templar Knight
The Winery Templar Knight is one of of the world's greatest estates. It offers 15 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
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The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.