Winery DragomirPitos
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Pitos of the Winery Dragomir is in the top 10 of wines of Bulgaria and in the top 5 of wines of Thracian Valley.
Wine flavors and olphactive analysis
On the nose the Pitos of Winery Dragomir in the region of Thracian Valley often reveals types of flavors of oaky, earthy or vanilla and sometimes also flavors of coffee, plum or leather.
Food and wine pairings with Pitos
Pairings that work perfectly with Pitos
Original food and wine pairings with Pitos
The Pitos of Winery Dragomir matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with vegetables and madeira sauce, lamb mouse confit in wine or rabbit with tomato.
Details and technical informations about Winery Dragomir's Pitos.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pitos from Winery Dragomir are 2012, 2011, 2013, 2010 and 2009.
Informations about the Winery Dragomir
The Winery Dragomir is one of of the world's greatest estates. It offers 14 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.
