Winery I Union des Têtes de MuleTed The Mule Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Ted The Mule Rouge from the Winery I Union des Têtes de Mule
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ted The Mule Rouge of Winery I Union des Têtes de Mule in the region of Méditerranée is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ted The Mule Rouge of Winery I Union des Têtes de Mule in the region of Méditerranée often reveals types of flavors of plum, black fruit.
Food and wine pairings with Ted The Mule Rouge
Pairings that work perfectly with Ted The Mule Rouge
Original food and wine pairings with Ted The Mule Rouge
The Ted The Mule Rouge of Winery I Union des Têtes de Mule matches generally quite well with dishes of beef, pasta or veal such as recipes of chicken, beef and lamb couscous (morocco), pasta alla norma or milanese cutlets like in italy.
Details and technical informations about Winery I Union des Têtes de Mule's Ted The Mule Rouge.
Discover the grape variety: Fortana
Light, lively reds with a clear ruby colour, smooth tannins and a fresh, airy palate; signature aromas of red fruits (cherry, raspberry), gentle spices and Emilian herbal notes. Also made as a refreshing frizzante. Star of Bosco Eliceo DOC, the signature of reds from the coastal sandy soils of the Adriatic. Productive, hardy indigenous Italian black grape from Emilia-Romagna.
Last vintages of this wine
The best vintages of Ted The Mule Rouge from Winery I Union des Têtes de Mule are 2016, 2010, 2009, 2013 and 2015.
Informations about the Winery I Union des Têtes de Mule
The Winery I Union des Têtes de Mule is one of of the world's greatest estates. It offers 4 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Apyrene
Seedless grape.
