Winery I Union des Têtes de MuleTed The Mule Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Ted The Mule Rosé from the Winery I Union des Têtes de Mule
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ted The Mule Rosé of Winery I Union des Têtes de Mule in the region of Méditerranée is a with a nice freshness.
Food and wine pairings with Ted The Mule Rosé
Pairings that work perfectly with Ted The Mule Rosé
Original food and wine pairings with Ted The Mule Rosé
The Ted The Mule Rosé of Winery I Union des Têtes de Mule matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of makroud, spinach and goat cheese quiche or rice and cheese ball.
Details and technical informations about Winery I Union des Têtes de Mule's Ted The Mule Rosé.
Discover the grape variety: Arinarnoa
Arinarnoa noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Arinarnoa noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Ted The Mule Rosé from Winery I Union des Têtes de Mule are 2016, 2015, 2013, 2012
Informations about the Winery I Union des Têtes de Mule
The Winery I Union des Têtes de Mule is one of of the world's greatest estates. It offers 4 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
