Winery Tatler - Rita's Rosé

Winery TatlerRita's Rosé

The Rita's Rosé of Winery Tatler is a pink wine from the region of Hunter Valley of Nouvelle-Galles du Sud.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Winery Tatler's Rita's Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Eyholzer

Light, fruity altitude reds with a clear ruby colour, soft tannins and an airy palate, showing signature aromas of cherry, wild strawberry, gentle spices and fresh alpine notes. Heritage and original profile. Grown in very small quantities, part of the heritage varieties of the Valais, preserved by a few winemakers in search of authenticity. Swiss autochthonous black variety grown in the Upper Valais, in the Viège area.

Informations about the Winery Tatler

The winery offers 22 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Hunter Valley in the region of Nouvelle-Galles du Sud
Find the Winery Tatler on Facebook

The Winery Tatler is one of of the world's great estates. It offers 22 wines for sale in the of Hunter Valley to come and discover on site or to buy online.

Top wine Nouvelle-Galles du Sud
In the top 50000 of of Australia wines
In the top 3000 of of Hunter Valley wines
In the top 45000 of pink wines
In the top 900000 wines of the world

The wine region of Hunter Valley

Cradle of Australian viticulture (1825), 160 km north of Sydney. World signature: dry low-alcohol Sémillon (10-11°) with fresh citrus notes in youth, evolving after 10-15 years to candied lemon, toast, honey and beeswax, spectacular ageing. Medium-bodied "Hunter style" Shiraz, supple and earthy (leather, plum, sweet spices), capable of decades. Also Chardonnay and Verdelho.


The wine region of Nouvelle-Galles du Sud

Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.

The word of the wine: Late harvest

A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.

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