Winery Tatakis - Merlot

Winery TatakisMerlot

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Merlot of Winery Tatakis is a red wine from the region of Rhodes of Aegean Sea.
This wine generally goes well with beef and game (deer, venison).

Details and technical informations about Winery Tatakis's Merlot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Last vintages of this wine

Merlot - 2012
In the top 100 of of Rhodes wines
Average rating: 3.211100
Merlot - 0
In the top 100 of of Rhodes wines
Average rating: 311100

The best vintages of Merlot from Winery Tatakis are 2012, 0

Informations about the Winery Tatakis

The winery offers 24 different wines.
Its wines get an average rating of 3.3.
It is in the top 20 of the best estates in the region
It is located in Rhodes in the region of Aegean Sea

The Winery Tatakis is one of of the world's great estates. It offers 23 wines for sale in the of Rhodes to come and discover on site or to buy online.

Top wine Aegean Sea
In the top 6500 of of Greece wines
In the top 1500 of of Rhodes wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Rhodes

Greek island AOP of the Dodecanese (ungrafted vines, phylloxera absent): Athiri the white signature (≥70% with Malagousia and Assyrtiko) — dry, fresh and mineral profile with citrus (lemon blossom), pineapple, peach, melon, gentle balance. Mandilaria (local Amorgiano) the red signature (≥70% with Mavrothiriko) — intense colour, aggressive tannins, high acidity, rustic character. Sparkling wines since 2011, low yields with intense aromas.


The wine region of Aegean Sea

West Turkish coastal region (Izmir, Manisa, Denizli, Aydin), ~53% of national production, sunny Mediterranean climate. Sultaniye: light and fresh with citrus, apple, melon. Bornova Misketi: aromatic and floral (rose, honey). Reds: Cabernet Sauvignon and Syrah dense and sunny (blackcurrant, blackberry, pepper, garrigue, firm tannins) — international varieties that ripen perfectly here.

The word of the wine: Hairy

A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.

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