The Winery Tapa Roja of Yecla of Murcie
The Winery Tapa Roja is one of the world's great estates. It offers 2 wines for sale in of Yecla to come and discover on site or to buy online.
Looking for the best Winery Tapa Roja wines in Yecla among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tapa Roja wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tapa Roja wines with technical and enological descriptions.
How Winery Tapa Roja wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of cataplana with seafood, pasta with 4 cheese sauce or merguez - courgettes gratin (leftover barbecue).
On the nose the red wine of Winery Tapa Roja. often reveals types of flavors of cherry, cheese or red fruit and sometimes also flavors of spices, oak or microbio. In the mouth the red wine of Winery Tapa Roja. is a powerful with a nice balance between acidity and tannins.
The wine region of Yecla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Castaño or the Domaine Barahonda produce mainly wines red, white and pink. The most planted grape varieties in the region of Yecla are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Yecla often reveals types of flavors of vegetal, tree fruit or rosemary and sometimes also flavors of tar, sandalwood or bramble.
In the mouth of Yecla is a powerful with a nice balance between acidity and tannins. We currently count 89 estates and châteaux in the of Yecla, producing 308 different wines in conventional, organic and biodynamic agriculture. The wines of Yecla go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Yecla? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tapa Roja.
A very old variety that has been cultivated for a very long time in Georgia and that can also be found in Moldavia, ... . - Synonymy: chkhaveri, tchkhvaveli (for all the synonyms of the grape varieties, click here!).
In 1932, the Italian government expanded the boundaries of Chianti to incorporate neighbouring territories where grapes and chianti-style wines had long been produced. And in 1967, four years after the enactment of the Italian DOC system (Denominazione di Origine Controllata), the first official Chianti DOC was created, including seven sub-zones: Colli Fiorentini, Colli Senesi, Rùfina, Colli Aretini, Colline Pisane and Montalbano, plus the original Chianti Classico. The entire area was elevated ...
Inside the January 2022 issue of Decanter Magazine: FEATURES: Aperitifs: how to do them well The art of starting it right, with drinks tips from Kate Hawkings Vintage preview: Chablis 2020 Andy Howard MW picks 33 of his top wines from a classic year in the region Producer profile: Château Angélus Jane Anson visits one of St-Emilion’s four finest grand cru classé estates Bordeaux & Burgundy vintages for Christmas Panos Kakaviatos & Charles Curtis MW select the perfect vintages and appe ...
Speaking exclusively to Decanter, Jacky Lorenzetti, owner of the 52ha estate since 2009, spoke of his conviction to sustainable viticulture and a desire to produce the best wine possible in harmony with nature. Despite organic practices beginning at the estate 10 years ago in 2012, official conversion began in 2019. ‘When we arrived, we had a lot of work to do to bring soil back to life’, says the real estate investor and owner of Bordeaux estates Château Lafon-Rochet and Château Lilian Ladouys ...
Failure of the vine flower to fertilize at the time of flowering, when the weather is too cold or rainy. Under these conditions, the vine will have few or no clusters.