The Winery Tapa Roja is one of the world's great estates. It offers 2 wines for sale in of Yecla to come and discover on site or to buy online.
Looking for the best Winery Tapa Roja wines in Yecla among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tapa Roja wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tapa Roja wines with technical and enological descriptions.
How Winery Tapa Roja wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of baked lasagna, pasta with shrimp or original mafé with okra.
On the nose the red wine of Winery Tapa Roja. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of strawberries, vanilla or plum. In the mouth the red wine of Winery Tapa Roja. is a powerful with a nice balance between acidity and tannins.
The wine region of Yecla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Castaño or the Domaine Barahonda produce mainly wines red, white and pink. The most planted grape varieties in the region of Yecla are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Yecla often reveals types of flavors of vegetal, tree fruit or rosemary and sometimes also flavors of tar, sandalwood or bramble.
In the mouth of Yecla is a powerful with a nice balance between acidity and tannins. We currently count 89 estates and châteaux in the of Yecla, producing 308 different wines in conventional, organic and biodynamic agriculture. The wines of Yecla go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Yecla? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tapa Roja.
An interspecific cross made in 1884 by Georges Couderc (1850-1928) between chasselas rose and rupestris. This direct-producing hybrid was multiplied much more in the south-west of France and in the Loire Valley, and in some cases was even used as rootstock. François Baco (1865-1947) and Vincent Malègue (1830-1915) also used it as a progenitor. - Synonymy: red bird, tank, Terray hybrid, malafosse, oazo rukh, sakhotin (for all the grape variety synonyms, click here!). - Description: small to medium-sized bunches, cylindrical-conical, winged, more or less compact, sometimes with small green berries, medium-sized stalks remaining green when ripe; small, spherical berries, beautiful bluish-black skin, very pruinose, pulpy, with coloured juice.
