Winery Taliano MicheleLaboriosa Barbera d'Alba
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Laboriosa Barbera d'Alba from the Winery Taliano Michele
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Laboriosa Barbera d'Alba of Winery Taliano Michele in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Laboriosa Barbera d'Alba of Winery Taliano Michele in the region of Piedmont often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Laboriosa Barbera d'Alba
Pairings that work perfectly with Laboriosa Barbera d'Alba
Original food and wine pairings with Laboriosa Barbera d'Alba
The Laboriosa Barbera d'Alba of Winery Taliano Michele matches generally quite well with dishes of pasta, veal or pork such as recipes of three ways to prepare chinese noodles, veal saltimbocca or cassoulet.
Details and technical informations about Winery Taliano Michele's Laboriosa Barbera d'Alba.
Discover the grape variety: Molinara
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Last vintages of this wine
The best vintages of Laboriosa Barbera d'Alba from Winery Taliano Michele are 2014, 2017, 2011, 0 and 2016.
Informations about the Winery Taliano Michele
The Winery Taliano Michele is one of of the world's greatest estates. It offers 21 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Bite
Said of a wine with exacerbated acidity.
