The Winery Abbazia di Novacella (Stiftskellerei Neustift) of Trentino-Alto-Adige

Winery Abbazia di Novacella (Stiftskellerei Neustift)
The winery offers 41 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 61 of the estates of Trentino-Alto-Adige.
It is located in Trentino-Alto-Adige
Find the Winery Abbazia di Novacella (Stiftskellerei Neustift) on Facebook

The Winery Abbazia di Novacella (Stiftskellerei Neustift) is one of the world's great estates. It offers 41 wines for sale in of Trentino-Alto-Adige to come and discover on site or to buy online.

Top Winery Abbazia di Novacella (Stiftskellerei Neustift) wines

Looking for the best Winery Abbazia di Novacella (Stiftskellerei Neustift) wines in Trentino-Alto-Adige among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Abbazia di Novacella (Stiftskellerei Neustift) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Abbazia di Novacella (Stiftskellerei Neustift) wines with technical and enological descriptions.

The top white wines of Winery Abbazia di Novacella (Stiftskellerei Neustift)

Food and wine pairings with a white wine of Winery Abbazia di Novacella (Stiftskellerei Neustift)

How Winery Abbazia di Novacella (Stiftskellerei Neustift) wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of traditional welsh dark beer, lasagne with salmon, goat cheese and spinach or balinese-style bonito.

Organoleptic analysis of white wines of Winery Abbazia di Novacella (Stiftskellerei Neustift)

On the nose the white wine of Winery Abbazia di Novacella (Stiftskellerei Neustift). often reveals types of flavors of pineapple, earth or red fruit and sometimes also flavors of tropical fruit, floral or black fruit. In the mouth the white wine of Winery Abbazia di Novacella (Stiftskellerei Neustift). is a powerful with a nice freshness.

The best vintages in the white wines of Winery Abbazia di Novacella (Stiftskellerei Neustift)

  • 2018With an average score of 3.98/5
  • 2019With an average score of 3.97/5
  • 2009With an average score of 3.95/5
  • 2007With an average score of 3.93/5
  • 2017With an average score of 3.91/5
  • 2008With an average score of 3.90/5

The grape varieties most used in the white wines of Winery Abbazia di Novacella (Stiftskellerei Neustift).

  • Grüner Veltliner
  • Kerner
  • Müller-Thurgau
  • Sylvaner
  • Gewürztraminer
  • Pinot Gris

Discovering the wine region of Trentino-Alto-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

Reflecting its Complex geopolitical history, Trentino-Alto Adige is composed of two autonomous provinces. Trentino is almost entirely Italian-speaking, while Alto Adige has a predominantly German-speaking population. The latter know their province as Südtirol (South Tyrol in English). This name is due to the former status of the region, which was Part of the Austro-Hungarian Empire and was recovered by Italy in 1919.

The top sweet wines of Winery Abbazia di Novacella (Stiftskellerei Neustift)

Food and wine pairings with a sweet wine of Winery Abbazia di Novacella (Stiftskellerei Neustift)

How Winery Abbazia di Novacella (Stiftskellerei Neustift) wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of english tuna croque-monsieur, loubia or chocolate mousse.

Organoleptic analysis of sweet wines of Winery Abbazia di Novacella (Stiftskellerei Neustift)

On the nose the sweet wine of Winery Abbazia di Novacella (Stiftskellerei Neustift). often reveals types of flavors of earth, tree fruit or dried fruit and sometimes also flavors of non oak, red fruit. In the mouth the sweet wine of Winery Abbazia di Novacella (Stiftskellerei Neustift). is a powerful with a good balance between acidity and sweetness.

The best vintages in the sweet wines of Winery Abbazia di Novacella (Stiftskellerei Neustift)

  • 2013With an average score of 4.45/5
  • 2016With an average score of 4.30/5
  • 2014With an average score of 4.28/5
  • 2011With an average score of 4.20/5
  • 2012With an average score of 4.20/5
  • 2015With an average score of 4.17/5

The grape varieties most used in the sweet wines of Winery Abbazia di Novacella (Stiftskellerei Neustift).

  • Gewürztraminer
  • Kerner
  • Moscato Rosa del Trentino

Discover the grape variety: Sylvaner

The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.

The top red wines of Winery Abbazia di Novacella (Stiftskellerei Neustift)

Food and wine pairings with a red wine of Winery Abbazia di Novacella (Stiftskellerei Neustift)

How Winery Abbazia di Novacella (Stiftskellerei Neustift) wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of american fillet (belgian-style beef tartar), tuscan linguine or saddle of lamb stuffed with chicken breast and basil.

Organoleptic analysis of red wines of Winery Abbazia di Novacella (Stiftskellerei Neustift)

On the nose the red wine of Winery Abbazia di Novacella (Stiftskellerei Neustift). often reveals types of flavors of earth, vegetal or red fruit and sometimes also flavors of non oak, microbio or oak. In the mouth the red wine of Winery Abbazia di Novacella (Stiftskellerei Neustift). is a powerful.

The best vintages in the red wines of Winery Abbazia di Novacella (Stiftskellerei Neustift)

  • 2004With an average score of 4.50/5
  • 2007With an average score of 4.08/5
  • 2009With an average score of 4.01/5
  • 2010With an average score of 3.87/5
  • 2008With an average score of 3.85/5
  • 2015With an average score of 3.84/5

The grape varieties most used in the red wines of Winery Abbazia di Novacella (Stiftskellerei Neustift).

  • Schiava
  • Lagrein
  • Pinot Noir
  • Pinot Nero
  • Zweigelt

The word of the wine: Aroma

A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).

Discover other wineries and winemakers neighboring the Winery Abbazia di Novacella (Stiftskellerei Neustift)

Planning a wine route in the of Trentino-Alto-Adige? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Abbazia di Novacella (Stiftskellerei Neustift).

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Abbazia di Novacella (Stiftskellerei Neustift) and wines from the region

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The word of the wine: Aroma

A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).