Winery Stiftskellerei KlosterneuburgWeissburgunder Jungherrn
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weissburgunder Jungherrn from the Winery Stiftskellerei Klosterneuburg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder Jungherrn of Winery Stiftskellerei Klosterneuburg in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Weissburgunder Jungherrn of Winery Stiftskellerei Klosterneuburg in the region of Weinland often reveals types of flavors of non oak, earth or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Weissburgunder Jungherrn
Pairings that work perfectly with Weissburgunder Jungherrn
Original food and wine pairings with Weissburgunder Jungherrn
The Weissburgunder Jungherrn of Winery Stiftskellerei Klosterneuburg matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon and leek gratin, american style lobster tails, great chef style or butternut and goat cheese gratin.
Details and technical informations about Winery Stiftskellerei Klosterneuburg's Weissburgunder Jungherrn.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Weissburgunder Jungherrn from Winery Stiftskellerei Klosterneuburg are 2014, 2015, 2013, 0 and 2017.
Informations about the Winery Stiftskellerei Klosterneuburg
The Winery Stiftskellerei Klosterneuburg is one of of the world's great estates. It offers 52 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Peduncle
The stem of a flower or fruit.
