Winery SteinBlauschiefer Riesling Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Blauschiefer Riesling Trocken from the Winery Stein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blauschiefer Riesling Trocken of Winery Stein in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Blauschiefer Riesling Trocken of Winery Stein in the region of Mosel often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Blauschiefer Riesling Trocken
Pairings that work perfectly with Blauschiefer Riesling Trocken
Original food and wine pairings with Blauschiefer Riesling Trocken
The Blauschiefer Riesling Trocken of Winery Stein matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed round zucchini, fish fondue or phad thai (thai style fried noodles).
Details and technical informations about Winery Stein's Blauschiefer Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Blauschiefer Riesling Trocken from Winery Stein are 2019, 2017, 2016, 0 and 2018.
Informations about the Winery Stein
The Winery Stein is one of of the world's greatest estates. It offers 58 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
