
Winery SteinAlfer Hölle Riesling Trocken
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Alfer Hölle Riesling Trocken from the Winery Stein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alfer Hölle Riesling Trocken of Winery Stein in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Alfer Hölle Riesling Trocken of Winery Stein in the region of Mosel often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Alfer Hölle Riesling Trocken
Pairings that work perfectly with Alfer Hölle Riesling Trocken
Original food and wine pairings with Alfer Hölle Riesling Trocken
The Alfer Hölle Riesling Trocken of Winery Stein matches generally quite well with dishes of pork, shellfish or poultry such as recipes of pasta "carbonara" à la française, spaghetti with squid ink (italy) or chicken in red wine.
Details and technical informations about Winery Stein's Alfer Hölle Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Alfer Hölle Riesling Trocken from Winery Stein are 2020, 0
Informations about the Winery Stein
The Winery Stein is one of of the world's greatest estates. It offers 58 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.














