Winery StassensSpätburgunder Baron
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Baron from the Winery Stassens
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Baron of Winery Stassens in the region of Mittelrhein is a with a nice freshness.
Food and wine pairings with Spätburgunder Baron
Pairings that work perfectly with Spätburgunder Baron
Original food and wine pairings with Spätburgunder Baron
The Spätburgunder Baron of Winery Stassens matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cataplana with seafood, bigos (polish sauerkraut with paprika) or duck legs with confit potatoes.
Details and technical informations about Winery Stassens's Spätburgunder Baron.
Discover the grape variety: Teroldego
An autochthonous Italian grape variety that has been cultivated for a very long time and is fairly common in the northern part of Italy (Trentino, Alto Adige, etc.). It can also be found in Slovenia, Croatia (Istria, etc.) and the United States (California, etc.), but is virtually unknown in France. Genetic analyses have revealed that it is the niece or nephew of dureza and therefore the aunt or uncle of syrah. It is also said to be related to marzemino, lagrein and refosco dal peduncolo rosso.
Informations about the Winery Stassens
The Winery Stassens is one of of the world's great estates. It offers 25 wines for sale in the of Mittelrhein to come and discover on site or to buy online.
The wine region of Mittelrhein
Mittelrhein is one of Germany's smaller wine regions, with around 468 hectares (1,156 acres) under Vine. A Long, thin region, it follows the course of the Rhine river between Rheinhessen/bingen">Bingen and Bonn, a distance of about 100 kilometers (60 miles) as the crow flies. At its Southern end, the region abuts the western edge of Rheinhessen and northern limits of the Nahe. It also intersects with the Mosel and Ahr regions, where their respective rivers Flow into the Rhine.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
