Winery Staatsweingut FreiburgBlankenhornsberger Weissburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Blankenhornsberger Weissburgunder Trocken from the Winery Staatsweingut Freiburg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blankenhornsberger Weissburgunder Trocken of Winery Staatsweingut Freiburg in the region of Baden is a with a nice freshness.
Food and wine pairings with Blankenhornsberger Weissburgunder Trocken
Pairings that work perfectly with Blankenhornsberger Weissburgunder Trocken
Original food and wine pairings with Blankenhornsberger Weissburgunder Trocken
The Blankenhornsberger Weissburgunder Trocken of Winery Staatsweingut Freiburg matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of pan-fried potatoes with smoked salmon and rosemary, sublime fish and shrimp colombo or eggplant parmigiana.
Details and technical informations about Winery Staatsweingut Freiburg's Blankenhornsberger Weissburgunder Trocken.
Discover the grape variety: Admirable
According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the bicane and the chasselas obtained in Saumur (Maine and Loire Valley) by Doctor Auguste Courtiller in the 1840s, registered in the Official Catalogue of table grape varieties, list A1. Today, the Admirable de Courtiller is practically no longer multiplied.
Last vintages of this wine
The best vintages of Blankenhornsberger Weissburgunder Trocken from Winery Staatsweingut Freiburg are 2012, 2016, 2018, 2017 and 2014.
Informations about the Winery Staatsweingut Freiburg
The Winery Staatsweingut Freiburg is one of of the world's great estates. It offers 62 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Chai
Place where the wine-making process takes place.
