The Winery St Augustin of Provence

Winery St Augustin
The winery offers 7 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 1375 of the estates of Provence.
It is located in Provence

The Winery St Augustin is one of the best wineries to follow in Provence.. It offers 7 wines for sale in of Provence to come and discover on site or to buy online.

Top Winery St Augustin wines

Looking for the best Winery St Augustin wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Winery St Augustin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery St Augustin wines with technical and enological descriptions.

The top white wines of Winery St Augustin

Food and wine pairings with a white wine of Winery St Augustin

How Winery St Augustin wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of italian pasta, rabbit stew the old fashioned way or scallops with chorizo sauce.

The grape varieties most used in the white wines of Winery St Augustin.

  • Viognier
  • Vermentino

Discovering the wine region of Provence

World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.

9 AOCs, mistral climate.

The top pink wines of Winery St Augustin

Food and wine pairings with a pink wine of Winery St Augustin

How Winery St Augustin wines pair with each other generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of boeuf lôc lac (cambodia), duck leg confit in cider or ham and port cakes.

The best vintages in the pink wines of Winery St Augustin

  • 2014With an average score of 3.80/5
  • 2018With an average score of 3.40/5
  • 2015With an average score of 3.30/5
  • 2017With an average score of 3.20/5

The grape varieties most used in the pink wines of Winery St Augustin.

  • Grenache
  • Merlot
  • Caladoc

Discover the grape variety: Vermentino

Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.

The top red wines of Winery St Augustin

Food and wine pairings with a red wine of Winery St Augustin

How Winery St Augustin wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef colombo bourguignon style, lamb keftas or autumn duck aiguillette.

The best vintages in the red wines of Winery St Augustin

  • 2012With an average score of 4.20/5
  • 2014With an average score of 3.90/5
  • 2015With an average score of 3.80/5
  • 2013With an average score of 3.80/5
  • 2016With an average score of 3.80/5

The grape varieties most used in the red wines of Winery St Augustin.

  • Cabernet Sauvignon
  • Grenache
  • Shiraz/Syrah
  • Merlot
  • Caladoc

The word of the wine: Alcooleux

Said of a wine dominated by the presence of alcohol.

Discover other wineries and winemakers neighboring the Winery St Augustin

Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery St Augustin.

Discover the grape variety: Grenache

Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.