The Winery Sorro of Prosecco di Treviso of Veneto

The Winery Sorro is one of the best wineries to follow in Prosecco di Treviso.. It offers 1 wines for sale in of Prosecco di Treviso to come and discover on site or to buy online.
Looking for the best Winery Sorro wines in Prosecco di Treviso among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sorro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sorro wines with technical and enological descriptions.
How Winery Sorro wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp curry and coconut (thailand), spinach and goat cheese quiche or prunes with bacon.
In the mouth the sparkling wine of Winery Sorro. is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
In the mouth of Prosecco di Treviso is a with a nice vivacity and a fine and pleasant bubble. We currently count 401 estates and châteaux in the of Prosecco di Treviso, producing 646 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco di Treviso go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
Planning a wine route in the of Prosecco di Treviso? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sorro.
Some say that it originated in Hungary, while others say it came from Turkey via Bulgaria. Known in Austria and more generally in Eastern Europe (Albania, Croatia, Moldavia, Slovakia, Romania, Serbia, etc.), it is registered in the Official Catalogue of Wine Grape Varieties, list A1.